CHAITANYA BHARATHI INSTITUTE OF TECHNOLOGY (A)
  • Biotech- Fermentation Technology-VI-2021-22
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    Unit 1
    Introduction to Fermentation Technology
    Range of Fermentation Process
    Range of Fermentation Process contd
    Chronological development and industrial applications of Fermentation
    Inoculum development a case study for transfer of inoculum from seed tank to fermenter
    Future trends of fermentation technology
    Unit 2
    basic functions and requirements of fermenter
    Basic design of fermenter-1
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    Biotech- Fermentation Technology-VI-2021-22
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    Course info

    1. Home
    2. Courses
    3. Biotechnology
    4. AY 2021-22
    5. VI Semester
    6. Biotech- Fermentation Technology-VI-2021-22
    7. Summary

    Biotech- Fermentation Technology-VI-2021-22

    • Teacher: Dr. Rajasri Yadavalli Associate professor
    Skill Level: Beginner

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